starch saccharification

См. также в других словарях:

• saccharification — The process of saccharifying. * * * sac·char·i·fi·ca·tion sə .kar ə fə kā shən n the process of breaking a complex carbohydrate (as starch) into simple sugars sac·char·i·fy sə kar ə .fī, sa vt, fied; fy·ing * * * sac·char·i·fi·ca·tion (sə… …   Medical dictionary

• saccharification — noun Date: 1839 the process of breaking a complex carbohydrate (as starch or cellulose) into its monosaccharide components • saccharify transitive verb …   New Collegiate Dictionary

• saccharify — saccharification /seuh kar euh fi kay sheuhn/, n. saccharifier, n. /seuh kar euh fuy , sak euhr euh fuy /, v.t., saccharified, saccharifying. to convert (starch) into sugar. [1830 40; SACCHAR + IFY] * * * …   Universalium

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• Koji — Le terme « koji » (officiellement défini en France, sous cette orthographe, en industrie agro alimentaire[réf. nécessaire] au même titre que les termes moût, malt ou levain) est la transcription simplifiée du japonais kōji (麹 / こうじ …   Wikipédia en Français